Lyoprotectants and Cryoprotectants - Protein Formulation

Camptothecin in sterically stabilized phospholipid micelles: A novel nanomedicine
Camptothecin in sterically stabilized phospholipid micelles: A novel nanomedicine March 2005 Received 24 September 2004; accepted 18 November 2004. Available online 26 March 2005. Otilia M. Koo
Effects of cryoprotectants on the viability and activity of freeze dried recombinant yeasts as novel oral drug delivery systems assessed by an artificial digestive system.
Effects of cryoprotectants on the viability and activity of freeze dried recombinant yeasts as novel oral drug delivery systems assessed by an artificial digestive system. St?phanie Blanquet, Ghislai
Freeze-drying of proteins: some emerging concerns
Freeze-drying of proteins: some emerging concerns Ipsita Roy and Munishwar Nath Gupta1 2004 Biotechnol. Appl. Biochem. Freeze-drying (lyophilization) removes water from a frozen sample by sublim
Increased thermal and organic solvent tolerance of modified horseradish peroxidase
Increased thermal and organic solvent tolerance of modified horseradish peroxidase April 2006 Jian-Zhong Liu, Teng-Li Wang, Ming-Tao Huang, Hai-Yan Song, Li-Ping Weng, and Liang-Nian Ji Protein E
Investigation of nanocapsules stabilization by amorphous excipients during freeze-drying and storage
Investigation of nanocapsules stabilization by amorphous excipients during freeze-drying and storage 18 April 2006 Wassim Abdelwahed, Ghania Degobert and Hatem Fessi European Journal of Pharmaceu
Progress of research on lyophilized-preservation of platelets-review
Progress of research on lyophilized-preservation of platelets-review J Zhou and JH Liu August 1, 2004 HighWire Press Lyophilization is the best preservation of platelets at present. Lyophilized p
Protein Cryoprotective Activity of a Cytosolic Small Heat Shock Protein That Accumulates Constitutively in Chestnut Stems and Is Up-Regulated by Low and High Temperatures1
Cold acclimation is a complex process by which the freezing tolerance of certain plants increases after a period of exposure to low nonfreezing temperatures. Because of the enormous agricultural impac
Stabilisation and determination of the biological activity of L-asparaginase in poly(DL-lactide-co-glycolide) nanospheres
Stabilisation and determination of the biological activity of L-asparaginase in poly(DL-lactide-co-glycolide) nanospheres April 2003 M. Wolf, M. Wirth, F. Pittner and F. Gabor International Journal
The effect of formulation variables on the stability of nebulized aviscumine
The effect of formulation variables on the stability of nebulized aviscumine 12 May 2003 Received 30 October 2002; revised 3 February 2003; accepted 7 February 2003. ; Available online 23 March 2